Section 04 Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes 16 Preparations of meats, of fish or of crustaceans, molluscs or other aquatic invertebrates 16 04 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. 16 04 14 Tunas, skipjack and bonito (Sarda spp.) Commodity Code Description 16 04 14 00 Tunas, skipjack and bonito (Sarda spp.)